Urban foodie gardeners take note: One of our favorite people, Joan Dye Gussow, is the keynoter at this year's 25th annual Making Brooklyn Bloom all day event at the Brooklyn Botanic Garden this coming Saturday, March 10. Her topic is : "Global Reflections on Eating From Home." Explore the day's offerings here.
I would definitely get my hands dirty at the workshop titled Brewing Compost Tea, as long as I could also partake of Best Heirloom Vegetables for Brooklyn. And also, Growing Organic Food in Containers , a technique I have decided to try this spring here in the high desert of New Mexico, as containing the water is such a daunting challenge.
If you are visiting the NYC metro area, do visit the glories of the BBG. Here's what's blooming in March. On line take a look at this rich section of the BBG website about Kitchen Gardening
(Pictured: At left, the BBG's Home Composting Exhibit. At right, the Herb Garden.)
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