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July 31, 2007

Comments

JanPhoenix

Now, I just recreated this pizza, at home, with ingredient guidance from the Sun, and I don't see how they could possibly have kept the calories so low. I'm not kidding.

eurofoodie

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Colleen W

Yum, that cheeseburger pizza sounds very delicious! I love to experiment with different pizza recipes and the next time I plan to make pizza, I just may give this idea a whirl!

Foodie

You have a point, Kathy F!

KathyF

I don't think I'd give that the dignity of calling it a margherita pizza. That implies something sort of upscale.

Foodie

All that biking, and falling off and getting back on.

Kelly Mahoney

It sounds good to me, but how is he not five million pounds?

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